Sample Menus
Small bites & Salads
Smoke salmon pate
Fresh creme, Buttermilk, Lemon Zest, Chive
Baby Kale salad
Roasted Butternut Squash, Toasted Pumpkin Seeds, Champagne Mustard Vinaigrette, Billy Blue Wedge, Candies Walnuts
intermezzo
Lime Granita
Lime Flavored Cosmic Relief
Goat cheese avocado mouse
Light Greens
Entrees
Crispy Skin Trout
Succotash of Lima Beans, Corn, Haricot Verts, Corn, Heirloom Tomatoes, Herbed Beurre Fondue
Cast Iron Charred Ribeye
Wisconsin Cheddar, Whipped Potatoes, Heirloom Carrots, Greens
Sweets
Flat head Cherry popsicle
Flat head Cherry, Lime zest, Basil
Grape tomato and peach tart
Lavender Sea Salt Cream
Please note: this is a sample menu and is fully customizable to your needs. Offerings differ based on the season
Copyright © 2021 Way out social personal Chef Keith Kelly - All Rights Reserved.
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